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Smoky, Spicy (and vegan!) Roasted Brussels Sprouts

I admit, I’ve been sitting on this one a while. Of course, there’s a story. So in my family we observe the season of Lent (traditionally though of as the 40-ish days preceding Easter). I’ve always made a Lent promise, which can also be called a Lenten sacrifice. Long story short: you give up something you like for Lent. Now …

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Crispy, Cheesy, Garlicky Cauliflower Tots

So let’s file this under, “technically I could have bought these from the frozen section, but what fun would that be?” Because honestly. What fun would that be? Seriously though. There are a few good reasons to make your own cauliflower tots. If you like a specific flavor to them. (For example, I like a little heat in mine). If you …

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Pioneer Woman Inspired Chicken Zoodle Bake

Can I just tell you guys how much of a fan-girl I am of the Pioneer Woman (Ree Drummond)? Ok so don’t laugh but…I would put on her show while on the elliptical at the Y so that I’d stay on for the whole time I was supposed to. That is…before the Y switched to the cheap affordable cable and …

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Spicy Summer Beans & Sausage

Y’all need to know you almost didn’t get a picture of these spicy beans and sausage. Why? Because somewhere along the line my well-crafted, time-tested method for making sure nobody eats my bloggable food broke down this week! Let me tell you how that usually goes. Usually my family knows when I am making food to blog because it takes forever …

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