~~posted by Jen


First, a shout out to everyone who cooked along during Soup Week a couple weeks ago and sent in their pictures and recipe modifications. We’ll be sharing the submissions all week.

Amy made Nik’s Cabbage & Sausage Soup, and her only change to the original recipe was using Turkey Kielbasa instead of sausage. She said it smelled delicious simmering on the stove, and her pic sure looks like it tasted scrumptious, too!

Thanks for playing with your food and cooking along, Amy! Check your email for a note from us so we can send you your protein goody bag!

Stay tuned for more submissions later this week!