Whether you are a weight-loss surgery patient or someone simply looking to eat a healthier diet, portion control is always a concern.
One great tool I’ve found is…ramekins! Instant portion control. They come in all sorts of sizes to meet various needs.
Keeping that in mind, here are a few of my favorite ramekin recipes (click the title for the recipe!):
Since the publishing of this recipe, a Foodie suggested adding some caraway seeds to this and I tried it. Oh. My. YUM!
Nik’s portion-Controlled Cheesecakes
Because I heart cheesecake. But I do not heart overconsumption of cheesecake, otherwise known as “gut death.” That’s all I have to say about that.
Aren’t they so cute! I love pot pies but when you’re new out my family-style pot pie recipe can be a bit overwhelming. These guys are a bit more approachable.
Take a trip to the Peach Pit! (Beverly Hills 90210, anyone?). YUM!
Nik’s French Onion Soup Ramekin
Yeah…I think I need to actually make this. Pronto! By the way for the fam, with the addition of a roast beef sandwich on REALLY crusty bread, this doubles as a French dip ramekin! (Just sayin’)
Those are my five faves. Do you use ramekins? If so, I’d love to hear what you put in yours!
Bariatric Foodie Play with your food





I use ramekins for your recipes! You always have great ideas