Description
Zoodles (Zucchini noodles) are one of the hottest low-carb cooking trends right now! Oodles of Zoodles is your jumpstart guide to making deliciously healthy versions of your favorite pasta dishes using zoodles. You’ll learn, step-by-step how to make the perfect zoodle – from picking the right zucchini, to cutting, to prepping, cooking and even storing – along witih a collection of Italian, Asian, and American inspired recipes to get your zoodle making career started right! (IMPORTANT: The paperback book ships within the US only. For International Foodies: Check out either the “eBook Only” option OR the “eBook + Cooking Class” options for this book.)
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